Koreans Don’t Want to Admit They’re Eating Chinese Kimchi

Despite millions of dollars worth of imports every year, a new VICE report says Koreans don’t want to admit they’re eating Chinese kimchi.
Korea FM spoke with the report’s author, Dave Hazzan, and the writer of Korea’s first English-language food blog, Joe McPherson, to learn more about China’s ever-increasing grip on the Korean kimchi market.

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